Over 100 recipes based on the award-winning cookbook ‘Modern Vegetarian Cooking at Home’ by the UK’s landmark vegetarian restaurant, Food for Friends.
The original cookbook was recommended by the BBC Good Food Magazine and was voted one of the top ten vegetarian cookbooks by The Independent.
Based on the restaurant’s seasonal menus and daily specials, this iBook is an inspiring and practical approach to cooking meals that are meat-free or that cater for special dietary requirements such as vegan or gluten-free diets.
The recipes reflect their love of Middle Eastern, North African and Mediterranean food. Their signature mix of ingredients, colours, textures and flavours attracts all lovers of good food. Recipe favourites include Thai Sweetcorn Fritters, Puy Lentil and Red Wine Moussaka and White Chocolate Bread and Butter Pudding.